|Salted caramel and chocolate, browned butter and pistachio cakes|
Pumpkin pie, browned butter and pecan:
brown butter and vanilla cake layers brushed with a spiced rum pumpkin
syrup, filled with a whipped pumpkin pie, covered with a brown butter and toasted
pecan swiss buttercream.
|Salted caramel and chocolate: chocolate cake layers, brushed
caramel, filled and frosted with a salted caramel buttercream, covered in
chocolate ganache and flaky sea salt.
|Raspberry Amaretti: thin layers of vanilla almond cake, filled with raspberry|
preserves and vanilla almond buttercream, sprinkled with
crunchy amaretti cookie crumbs.
Chocolate maltball: malted vanilla cake layers with chocolate malt frosting.
Pistachio: vanilla pistachio cake layers with pistachio swiss buttercream.
Thai coconut lime: lime and vanilla cake layers brushed with lime chile basil syrup, filled with lime curd, frosted with lime coconut buttercream and topped with toasted coconut chile brittle.
Flavours: vanilla, salted caramel, chocolate, pistachio, lemon, orange, lime, grapefruit, strawberry, green tea, hazelnut, chai, lavender, rose, coffee, mocha, candy cane...